When it comes to enjoying an unforgettable night out in Uluwatu, the food is only part of the story. At Ours Bali, nestled in the heart of the Bukit Peninsula, the art of crafting classic cocktails is just as central to the experience as their acclaimed gourmet menu. Whether you’re winding down after a day exploring Bali’s stunning beaches or gearing up for a lively evening, Ours Bali offers an exquisite cocktail list that perfectly complements its fresh, locally sourced cuisine and tropi-cool atmosphere.

In this article, we’ll explore how Ours Bali redefines the concept of classic cocktails, blending tradition with tropical flair to deliver drinks that are as memorable as their food. We’ll also dive into their sustainable approach, unique setting, and why Ours Bali has quickly become a go-to destination in Uluwatu for those who appreciate quality, flavor, and ambiance.

The Perfect Pairing: Classic Cocktails & Gourmet Food at Ours Bali

At Ours Bali, every dish and drink is crafted with care and intention. The team understands that great food deserves an equally great beverage, and their cocktail menu reflects a deep respect for timeless recipes while embracing fresh local ingredients.

Whether you’re starting your day with their signature Moroccan fried eggs on char grilled spicy sourdough or settling in for a dinner of their famous crispy kitchen stroganoff, a well-made classic cocktail is the perfect companion.

What Makes a Classic Cocktail?

A classic cocktail is more than just a drink; it’s a celebration of balance, technique, and history. Classics like the Martini, Old Fashioned, Negroni, Margarita, and Mojito have endured for decades—sometimes centuries—because they offer a perfect harmony of flavors. Ours Bali respects this heritage while adding their own tropical twist using Bali’s abundant fresh fruits, herbs, and spices.

Ours Bali’s Signature Classic Cocktails

Here are some of the classic cocktails you can expect to enjoy at Ours Bali, each carefully curated to reflect the restaurant’s ethos of quality and freshness:

The Tropical Negroni

A refreshing take on the Italian classic, the Tropical Negroni at Ours Bali uses locally infused gin with hints of lemongrass and kaffir lime, perfectly balanced with sweet vermouth and Campari. It’s a sophisticated yet vibrant drink that pairs wonderfully with their seafood dishes like the pan-seared salmon.

Balinese Mojito

This tropical twist on the traditional Mojito includes freshly picked mint, lime, and a splash of Bali’s own palm sugar syrup, making it subtly sweeter and more aromatic. Perfect for sipping during the daily Happy Ours (4-6 PM), it captures the essence of Balinese warmth and Scandinavian simplicity that defines the venue.

Classic Martini with a Twist

Ours Bali’s Martini might look familiar but expect a splash of exotic fruit or herb to surprise your palate—think passion fruit or basil. It’s the perfect drink to accompany their small plates like the creamy burrata or ahi tuna tacos.

Old Fashioned Bali Style

The robust flavors of this cocktail are enhanced with a hint of spiced local honey and orange zest, providing a warm, comforting drink ideal for Bali’s balmy evenings. This cocktail is an excellent match for a hearty pasta or risotto from their all-day menu.

Happy Hours at Ours Bali: Celebrate with Classic Cocktails

Ours Bali’s Happy Ours runs every day from 4 PM to 6 PM and offers a perfect opportunity to enjoy classic cocktails at a great value. It’s the ideal way to unwind after a day of adventure or to kick-start your evening with friends or loved ones.

During Happy Ours, the cocktails menu features many of the classics at special prices, encouraging guests to sample different flavors and find their favorites. Combine these drinks with bites from their versatile menu, like the deep-fried olives or house-favorite pan-seared salmon, and you have an unbeatable experience.

The Sustainable Approach Behind Every Sip

Beyond taste and presentation, Ours Bali is committed to sustainability. This commitment is evident not just in their food but also in how they craft their cocktails.

  • Locally Sourced Ingredients: The fresh herbs, fruits, and spices used in their cocktails come from local Bali farms and organic suppliers whenever possible, supporting the local economy and reducing environmental impact.

  • Reducing Waste: Bartenders at Ours Bali take care to minimize waste by using every part of their ingredients, turning leftover citrus peels into garnishes or infusions.

  • Eco-Friendly Practices: From glassware to straws, Ours Bali emphasizes environmentally friendly materials and encourages guests to participate in their green initiatives.

Drinking a cocktail here means you’re enjoying the flavors of Bali with respect for its nature and community.

Ours Bali: Where Scandinavian Simplicity Meets Balinese Warmth

The physical setting at Ours Bali plays a crucial role in how their classic cocktails are experienced. The venue’s interiors reflect a harmonious mix of Balinese open-living concepts and Scandinavian-Mediterranean design—think natural woods, soft lighting, airy spaces, and lush greenery. This creates a relaxed yet stylish backdrop, inviting guests to slow down, savor their drinks, and soak up the atmosphere.

Whether you’re sitting at the bar watching expert mixologists at work or enjoying a quiet table surrounded by tropical vibes, the ambiance elevates the entire experience.

Pairing Classic Cocktails with Ours Bali’s Menu

A standout feature of Ours Bali is how well their drinks complement their food. The chefs and bartenders collaborate to ensure that each cocktail not only tastes great on its own but also enhances the flavors of the dishes.

Here are some pairing suggestions to try during your visit:

  • Moroccan Fried Eggs on Spicy Sourdough + Balinese Mojito: The fresh mint and lime cut through the richness of the eggs, balancing the spicy sourdough perfectly.

  • Crispy Kitchen Stroganoff + Old Fashioned Bali Style: The warm honey and orange notes in the cocktail complement the creamy, savory stroganoff.

  • Ahi Tuna Taco + Tropical Negroni: The bitterness of the Campari in the Negroni contrasts beautifully with the fresh tuna and spicy elements of the taco.

  • Truffle Risotto + Classic Martini with a Twist: The clean and crisp flavors of the Martini highlight the earthy truffle in the risotto.

These thoughtful pairings make dining at Ours Bali a multi-sensory experience.

More Than Just a Drink: The Culture of Classic Cocktails at Ours Bali

Ours Bali isn’t just about food and drinks; it’s about community, culture, and creating moments that last. The classic cocktail culture here encourages connection—whether it’s a casual chat with the bartender, sharing a toast with friends during Happy Hours, or savoring a quiet moment watching the sunset.

As part of the OURS Group, the restaurant reflects a dedication to quality, hospitality, and a deep respect for local culture and environment. Every cocktail tells a story of tradition, innovation, and Bali’s unique spirit.

Planning Your Visit: Tips for Enjoying Classic Cocktails at Ours Bali

To get the most out of your visit to Ours Bali and their classic cocktail offerings, keep these tips in mind:

  • Book a Table Early: Ours Bali is popular, especially during evenings and Happy Hour, so reservations are recommended.

  • Come Early for Happy Ours: Arrive between 4 PM and 6 PM to enjoy cocktails at special prices and great vibes.

  • Try the Classics with a Twist: Ask your bartender for recommendations—they love to customize cocktails to suit your taste.

  • Explore the Menu: Pair your cocktails with bites or a full meal from their sustainable, locally inspired menu.

  • Enjoy the Ambiance: Take time to soak in the tropi-cool interiors and the unique blend of Balinese warmth and Scandinavian simplicity.

Final Thoughts: Classic Cocktails Redefined at Ours Bali

Ours Bali’s commitment to quality, sustainability, and hospitality makes it a standout spot in Uluwatu—not just for food lovers but for anyone who appreciates a great cocktail. Their take on classic cocktails is a perfect blend of timeless tradition and fresh innovation, served in a stunning setting that captures the best of Bali’s laid-back yet sophisticated vibe.

Next time you’re in Uluwatu, whether for breakfast, dinner, or a midweek treat during Pasta Nights or Happy Hours, make sure to sip on one of their expertly crafted classic cocktails. You’ll find that each glass tells a story of community, culture, and a passion for good taste.

Cheers to classic cocktails—Bali style!